NEED AMAZING FOOD DELIVERED QUICKLY?

Our food to go menus are designed for those who need to feed large groups of individuals quickly and efficiently. Feel free to select any option from our array of menus. Customize any order at your command, please note pricing may go up or down depending on what items.

Full Service catering is quoted differently and will require staff to set up and close down the event. Feel free to make a selection of options for a custom menu and contact us for a custom quote.Our deliveries do not include any staff to watch over the event. However we are more than happy to set-up the buffet for you upon arrival and allow you enough time to set up the items on your own platters or chafers. We provide plates, napkins, utensils, aluminum pans, plastic platters, and disposable serving utensils in our set-up.  

Delivery charges are based on date, time, and location of delivery. Delivery rates start at $60. Additional mileage fees are charged for deliveries outside of a 15 mile radius from our Winnetka, CA location. Delivery times and location can be adjusted up until noon on the business day prior to your event. 

DROP OFF CATERING PACKAGES

INDIVIDUAL DROP OFF ITEMS BELOW

  • Albacore Tuna Salad
  • Honey Smoked Ham & Swiss
  • Spicy Italian w/ Chipotle Mayo, Ham, Pepperoni, Salami, & Pepper Jack
  • Roasted Turkey w/ Bacon, Arugula, Pesto Aioli, & Avocado
  • Grilled Garden vegetables w/ Mayo Pesto & Balsamic Glaze
  • Grilled Rosemary Chicken Breast
  • Fresh Mozzarella, Tomato, Balsamic Dressing, & Basil
  • Oven Roasted Turkey Breast w/ Bacon & Avocado
House Chicken Salad
  • Egg Salad w/ Micro Greens
  • Tuna Salad w/ Micro Greens
  • Prosciutto, Mozzarella & Roasted Peppers
  • Tri-Tip w/ Blue cheese & Caramelized Onions

CHICKEN PICATTA

  • Cost – 95.00$
  • Serves – 10-12

CHICKEN MARSALA

  • Cost – $105.00
  • Serves– 10-12

CHICKEN PARMIGIANNO

  • Cost – 105.00
  • Serves– 10-12

CHICKEN MILANESE

  • Info – Lightly breaded chicken breast sautéed with lemon butter
  • Cost – 9.95$ each
  • Serves – 6 minimum

BUTTER CHICKEN

  • Cost – $110.00 
  • Serves– 10-15

GRILLED GARLIC LIME CHICKEN

  • Cost – $90.00

Serves – 10-12 minimum

MAPLE ROSEMARY CHICKEN

  • Cost -$90.00
  • Serves -10-12 minimum

MEDITERRANEAN CHICKEN SHWARMA

  • Info -With jalapeno, onions, tomatoes, and hummus
  • Cost – $130.00
  • Serves – 10-12 minimum

TURKEY MEATLOAF

  • Cost – 100.00$ each
  • Serves – 10-15

KOREAN STYLE SHORT RIBS

  • Cost – 28.50$ (per pound)
  • Serves – 3 pound minimum

MAPLE ROSEMARY FLANK STEAK

  • Info – With horseradish crème fraiche
  • Cost – $130.00
  • Serves -10-12 minimum

OVEN ROASTED BEEF TENDERLOIN

  • Info – With horseradish crème fraîche
  • Cost – 250.00$ (each)
  • Serves – 8-10

PESTO CRUSTED SALMON FILET

  • Info – Pan seared and baked with a crust of fresh basil, pine nuts and parmesan cheese
  • Cost – $130.00
  • Serves – 10-12 minimum

SALMON FILET W/ BEURRE BLANC SAUCE

  • Info – Beautifully decorated with cucumber scales, served with cucumber dill sauce
  • Cost – $135.00
  • Serves – 10-12 minimum

SALMON W/ ORANGE MISO THAI SAUCE

  • Info – Beautilly glazed
  • Cost – 130.00$
  • Serves – 10-12

HONEY GINGER GLAZED SALMON

  • Cost – $130.00
  • Serves -10-12 minimum

SALMON AL ERICINA

  • Info – With tomatoes and fresh basil
  • Cost – $130.00
  • Serves – 10-12 minimum

SEABASS

  • Info – market price, with carmelized shallot and brown butter agrodolce sauce with tomatoes and capers
  • Cost – market price
  • Serves – 10-12 minimum
ROASTED GROUPER OR HALIBUT
  • Info – market price  with artichokes, oven roasted tomatoes and a brown butter, balsamic reduction
  • Cost – market price
  • Serves – 10-12 minimum
BBQ BABY BACK RIBS
  • Cost – $120.00
  • Serves– 10-12 minimum
  • Info – Beef
BEEF BOURGUIGNON
  • Info – Studded with caramelized pearl onions and mushrooms, and red wine
  • Cost – $140.00
  • Serves – 10-12
KOREAN SHORT RIBS
  • Cost – $135.00
  • Serves – 10-12 Minimum
BBQ PORK RIBS 
  • Cost – $110.00
  • Serves – 10-12
WHOLE ROASTED HERB CHICKEN
  • Cost – $120.00
  • Serves -10-12 Minimum
LEMON GARLIC CHICKEN
  • Info – Bistro-style braised whole chicken on the bone with caramelized cloves of garlic & lemon juice
  • Cost – 110.00
  • Serves – 10-12 minimum 
POT PIE (VEGETABLE OR CHICKEN)
  • Info – Classic pot pie filling of roasted carrots, potatoes, pearl onions and peas with a rich gravy in a flaky herb crust
  • Cost – 11.00$ (each)
  • Serves – 12 minimum per variety
BUTTERMILK FRIED CHICKEN
  • Cost – $110.00
  • Serves – 10-12 minimum
  • Info – Served w/ Herbed Buttermilk Ranch & Ketchup
CHICKEN AND CHEESE ENCHILADAS
  • Cost – $55.00
  • Serves – 10-12 minimum
CHEESE ENCHILADAS 
  • Cost – 45.00$ (per pound)
  • Serves – 12 portions
COUNTRY STYLE BEEF CHILI
  • Info – Served with sharp cheddar, tomato, sour cream and chopped onions
  • Cost – 100.00$ (per quart)
  • Serves – 10-14 minimum
VEGETARIAN CHILI 
  • Info – Served with sharp cheddar, sour cream tomato, and chopped onions
  • Cost – 100.00
  • Serves – Serves 12-14 minimum
THREE CHEESE MACARONI
  • Cost – 65.00$
  • Serves – 10-12 minimum
CLASSIC LASAGNE BOLOGNESE
  • Info – Layers of handmade pasta, classic ragu bolognese, fresh locally made ricotta, and imported parmesan cheese
  • Cost – $75.00
  • Serves – 10-12 minimum
LASAGNE AL POMODORO
  • Info – With fresh ricotta, parmesan, mozzarella and homemade marinara
  • Cost – $75.00
  • Serves – 10-12 minimum
PASTA AL FORNO
  • Info – Southern Italian-style baked penne with a creamy marinara sauce, provolone, parmesan and petite English peas
  • Cost – $75.00
  • Serves – 10-12
SPAGHETTI SQUASH
  • Info – With tomato, basil, parmesan, & ricotta
  • Cost – $85.00
  • Serves – 10-12 minimum
BUTTERNUT SQUASH LASAGNA
  • Info – Mozzarella, parmesan and basil herb sauce
  • Cost – 85.00$
  • Serves – 10-12
ROASTED EGGPLANT 
  • Info – With za’atar yogurt and pomegranate seeds
  • Cost – 7.50$ (each)
  • Serves – 10-12 minimum
STUFFED PEPPERS
  • Info -With mozzarella, tomato and basil
  • Cost – 6.50$ (each)
  • Serves – 10-12 minimum
STUFFED VEGAN PEPPERS
  • Info -With tofu, mixed veggies, and light marinara sauce
  • Cost – 6.50$ (each)
  • Serves – 10-12 minimum

Pastry Platter 

  • Info – Assorted muffins, danish, scones, donuts, or sweet breads.
  • Cost – 120.00 $
  • Serves – 15-20

Smoked Salmon Platter

  • Info – Served with bagels or croissants: whipped cream cheese, berry cream cheese, atlantic smoked salmon, sliced tomato, lettuces, cucumbers, red onion and capers
  • Cost – 150.00 $
  • Serves – 15-20

Bread Platter

  • Info – Assortment of butter and chocolate croissants, cookies, and sweet bread.
  • Small – 60.00$; Serves – 10-15
  • Large – 115.00$; Serves – 15-25

Crispy Fruit Platter

  • Info – Assortment of sliced fruit, tropical fruit, & berries.
  • Small – 75.00$; Serves – 10-15
  • Large – 140.00$; Serves – 15-30

Breakfast Potatoes

  • Info – Bell peppers & onions
  • Cost – 40.00$
  • Serves -15

Hash Potatoes

  • Info – Bacon, Ham, Bell peppers & onions
  • Cost – 40.00$
  • Serves -15

Hash Browns

  • Cost – 50.00$
  • Serves – 10-15

Classic Breakfast Burrito

  • Cost – 7.00$ each
  • Serves – 12 minimum

Vegan Breakfast Burrito

  • Cost – 7.50$ each
  • Serves – 12 minimum

Classic Egg White or Whole Egg Fritatta

  • Info – Broccoli, spinach, mushroom, bell peppers, and bacon
  • Cost – $120.00
  • Serves – minimum 15- 20 guests

Deviled Eggs

  • Cost – 1.25$ each
  • Serves – 2 dozen minimum

Scrambled Eggs

  • Cost – 40.00$ 
  • Serves – 10-15

Scrambled Tofu

  • Cost – 45.00$ 
  • Serves – 10-15

Scrambled Soyrizo& Tofu

  • Cost – 45.00$ 
  • Serves – 10-15

Chilaquiles Red or Green

  • Cost – 70.00$
  • Serves – 10-15

Scrambled Eggs Con Nopales

  • Cost – 50.00$
  • Serves – 10-15

Huevos Rancheros

  • Cost – 60.00$
  • Serves – 10-15

Turkey & Pork Sausages

  • Info – Your choice of Sausages.
  • Cost – 45.00$
  • Serves – 10-15

Turkey or Pork Bacon

  • Cost – 50.00$
  • Serves – 10-15 minimum

English Muffins W/Eggs& Ham

  • Cost – 80.00$ 
  • Serves – 10-15 

Tortilla Espanola

  • Info – Eggs, Potatoes, Sweet Peppers, Onion, & Romesco Sauce
  • Cost – 80.00$
  • Serves – 10-15 

Coffee Service

  • Info – Includes coffee, whole milk, almond milk, sugar, sweetener, and creamers.
  • Cost – 60.00$
  • Serves – 10-15

Tea Service

  • Info – Includes tea bags, hot water, cups, stirrers, honey, sugar, sweetener, milk and lemon
  • Cost – 50.00$
  • Serves – 15 minimum

Fresh Juice 

  • Info – Includes cups
  • Cost – 40.00$
  • Serves – 10-15
  • Choice of O.J, Apple Juice, Cranberry Juice, Grapefruit, & Green Machine

Organic Cold Pressed Juice!

  • Info – Individual bottles, contact us for flavors.
  • Cost – 7.00$
  • Serves – 1

Food Joy Sandwich Package

  • Info – Prepared on an Artisan Ciabatta, French, Rye, or Baguette accompanied with mayo, mustard, pepperoncini’s & pickles
  • Cost – $170.00
  • Serves – 8-10 
  •  Assortment of 16 sandwich halves with your choice of 4 options.
  • Included 1 Mixed Greens Salad.
  •  Included 1 choice of Marketplace Salad or Side. 

Lunch Bag

  • Info – Includes a sandwich, marketplace salad of your choosing, beverage, and utensils
  • Cost – 14.50$ per person
  • Serves – 10 person minimum

Lunch Box

  • Info – Includes a sandwich, mixed greens, marketplace salad of your choosing, fresh fruit, beverage, and utensils
  • Cost – 18.50$ per person
  • Serves – 10 person minimum, please choose a maximum of four salad varieties

Complete Lunch Box

  • Info – Includes a sandwich, mixed greens, marketplace salad of your choosing, beverage, potato chips, cookie, fresh fruit, 
  • Cost – 20.50$ per person
  • Serves – 10 person minimum

Butternut Squash Soup

  • Info – Served in a deli 32oz container.
  • Cost – 20.00$ per qt
  • Serves – 6 person minimum

Tomato Bisque Soup

  • Info – Served in a deli 32oz container.
  • Cost – 20.00$ per qt
  • Serves – 6 person minimum

Pumpkin Soup 

  • Info – Served in a deli 32oz container.
  • Cost – 20.00$ per qt
  • Serves – 6 person minimum

Asparagus Soup

  • Info – Served in a deli 32oz container.
  • Cost – 20.00$ per qt
  • Serves – 6 person minimum

Coconut Cauliflower Soup

  • Info – Served in a deli 32oz container.
  • Cost – 20.00$ per qt
  • Serves – 6 person minimum

Beet Soup

  • Info – Served in a deli 32oz container.
  • Cost – 20.00$ per qt
  • Serves – 6 person minimum

Carrot Ginger Soup

  • Info – Served in a deli 32oz container.
  • Cost – 20.00$ per qt
  • Serves – 4 person minimum

Tortilla Soup

  • Info – Served in a deli 32oz container.
  • Cost – 20.00$ per qt
  • Serves – 4 person minimum

Clam Chowder

  • Info – Served in a deli 32oz container.
  • Cost – 20.00$ per qt
  • Serves – 4 person minimum

Minestrone Soup

  • Info – Served in a deli 32oz container.
  • Cost – 20.00$ per qt
  • Serves – 4 person minimum

Chicken Noddle Soup

  • Info – Served in a deli 32oz container.
  • Cost – 20.00$ per qt
  • Serves – 4 person minimum

Matzo Ball Soup 

  • Info – Served in a deli 32oz container.
  • Cost – 20.00$ per qt
  • Serves – 4 person minimum

Seafood Soup

  • Info – Served in a deli 32oz container.
  • Cost – 30.00$ per qt
  • Serves – 4 person minimum

Broccoli Cheddar Soup

  • Info – Served in a deli 32oz container.
  • Cost – 20.00$ per qt
  • Serves – 4 person minimum

Gazpacho Soup

  • Info – Served in a deli 32oz container.
  • Cost – 20.00$ per qt
  • Serves – 4 person minimum

The New Caesar Salad

  • Info – Romaine/ Kale Lettuces, Parmesan Cheese, Olives , croutons & House Parmesan Vinaigrette

Chopped Avocado Salad

  • Info – Chopped Baby Romaine, Arugula, Endives Avocado Scallions, Cucumbers, Parmesan cheese & Balsamic Vinaigrette

Heirloom Tomatoes / Peach Salad

  • Info – Buffalo Mozzarella, Basil, Mint, Almonds, Balsamic Sauce, Basil Oil and Sea Salt

Romaine Bibb Salad

  • Info – Hot-House Tomato, Cucumbers, Carrots, Crispy Onions & Herbs Buttermilk Dressing

Michelle’s Salad

  • Info – Feta Cheese, Candied Pecans w/ a Cranberry Port Wine Vinaigrette

Pear Salad

  • Info – Candied Pecans, Goat Cheese, Poach Pears in Red Wine, Cherry Vinaigrette

Green Salad

  • Info – Butter Lettuce w/ Hot House Cherry Tomato, Toasted Walnuts & Sun Dried Cherries, Goat cheese, Candied Pecans & Ivy Vinaigrette

Chinese Chicken Salad

  • Info – With crunchy wontons, rice sticks, toasted almonds, scallions, orange mandarin. jicama, chinese dressing

House Salad

  • Info – Feta cheese, candied walnuts, radishes and Ernie’s vinaigrette

Baby Spinach & Arugula

  • Info – Goat cheese, dried cranberries, toasted pine nuts and lemon olive oil vinaigrette

House Butter Lettuce

  • Info – Feta, dried organic cranberries, grapefruit segments, pecans and Ernie’s vinaigrette

Classic Caesar Salad

  • Info – Romaine lettuce, homemade croutons, grilled chicken, and Caesar dressing

Southwest Salad

  • Info – Jicama, black beans, red peppers, tomatoes, roasted corn, avocado, tortilla strips and cilantro lime dressing

Vegan Chopped Vegetable Salad

  • Info – With lemon olive oil vinaigrette

CHARCUTERIE PLATTER

  • Info – A selection of sliced meats and pâté garnished with cornichons and olives, served with bread
  • Small – 125.00$; Serves – 10-15
  • Large – 235.00$; Serves – 20-25

CHEESE PLATTER

  • Info –  A selection of cheeses garnished with seasonal accompaniments, served with crackers
  • Small – 125.00$; Serves – 10-15
  • Large – 240.00$; Serves – 20-25

MEDITERRANEAN  PLATTER

  • Info – Grilled vegetables served with hummus, roasted red pepper dip, baba ganoush and toasted pita triangles
  • Small – 125.00$; Serves – 10-20
  • Large – 225.00$; Serves – 20-30

DESSERT PLATTER

  • Info – Assorted pastries
  • Small – 55.00$; Serves – 10-15
  • Large – 110.00$; Serves – 20-25

SEASONAL FRUIT PLATTER

  • Info – Spinach Dip & Artichoke Dip
  • Small – 65.00$; Serves – 10-15
  • Large – 120.00$; Serves – 20-25

FARMERS MARKET CRUDITÉ

  • Info – Assorted pastries
  • Small – 75.00$; Serves – 10-15
  • Large – 150.00$; Serves – 20-30

TOASTED PITA TRIANGLES AND DIP

  • Info – w/ hummus, spinach dip & roasted red pepper dip
  • Small – 35.00$; Serves – 10-15
  • Large – 75.00$; Serves – 20-30

HOUSEMADE DIPS

  • Info – Apple onion · Spinach dip · Hummus · Artichoke dip, · Babganoush,
    Roasted red pepper dip ·  Spanish eggplant dip
  • Cost – 9.95$ per pint

HOUSEMADE  TORTILLA CHIPS

  • Info – With the choice of three options guacamole, pico de gallo, poblano sauce, chile de árbol, salsa habanero y tomatillo salsa
  • Small – 65.00$; Serves – 10-15

Large – 120.00$; Serves – 20-30

LEMON & HERB CHICKEN SKEWERS

  • Cost – $45.00
  • Serves – 10

CHICKEN SATÉ

  • Serves – 10 Minimum
  • Cost – $45.00 each

MAPLE ROSEMARY CHICKEN BREAST SKEWER

  • Info – With mustard caper sauce
  • Serves – 10 Minimum
  • Cost – $40.00

CROSTINI WITH BEEF TENDERLOIN

  • Info – Baby arugula, shaved parmesan and horseradish crème fraîche
  • Serves – 10 Minimum

Cost – $45.00

FIG WRAPPED WITH PROSCIUTTO

  • Info – With gorgonzola and arugula
  • Serves – 10 Minimum
  • Cost – $35.00

MAPLE ROSEMARY FLANK STEAK SKEWER

  • Info – With horseradish crème fraîche
  • Cost – 2.75$ each

FOCACCIA

  • Info – Goat cheese, scallions, garlic and fresh herbs, caramelized onions and Kalamata olives, cherry tomatoes and fresh oregano, lemon and sea salt, potato and rosemary
  • Cost – 24.00$ 
  • Serves – 15-20

GRILLED TOFU SKEWER

  • Info – With ginger hoisin sauce
  • Serves – 10 Minimum
  • Cost – $40.00 

INVOLTINI DI ZUCCHINI

  • Info – Paper thin grilled zucchini with citron goat cheese and fresh thyme
  • Cost – 1.50$ each

SEARED AHI TUNA SKEWER

  • Info – With wasabi dipping sauce
  • Cost – 3.75$ each 

BOCCONCINI CON POMODORINI SKEWER

  • Info – With mozzarella, tomato and basil
  • Cost – 1.75$ each 

JUMBO SHRIMP COCKTAIL

  • Info – With piquant cocktail sauce
  • Cost – 3.75$ each 
  • Serves – 2 dozen minimum 

CILANTRO PESTO SHRIMP SKEWERS

  • Info –  Served with Mild Cilantro Sauce
  • Cost – $55.00

ARANCINI

  • Info – Tomato and provolone

Cost – 2.00$ each

BROCCOLI PARMESAN FRITTERS

  • Info – With lemon yogurt dipping sauce
  • Cost – 1.50$ each 

CORN FRITTERS

  • Info – With scallion cream
  • Cost – 1.50$ each 

ZUCCHINI FRITTERS

  • Info – With chili aioli
  • Cost – 1.50$ each 

POTSTICKERS

  • Info – Chicken or vegetable with a soy-ginger cilantro sauce
  • Cost – 2.25$ each 

CHICKEN TENDERS

  • Info – With honey mustard sauce
  • Cost – 2.75$ each 

SESAME SAKE CHICKEN WINGS & DRUMETTES

  • Cost – 2.00$ each 

MINI CRAB CAKES

  • Info – With roasted garlic aioli
  • Cost – 3.00$ each 

SICILIAN MEATBALLS

  • Info – With marinara sauce
  • Cost – 2.25$ each 

MEDITERRANEAN TURKEY & ZUCCHINI MEATBALLS

  • Info – With classic herb yogurt sauce
  • Cost – 2.25$ each 

SPINACH AND CHEESE SPANAKOPITA

  • Cost – 2.50$ each 

TOMATO FETA TARTLET

  • Cost – 1.75$ each 
ROASTED HOUSE VEGETABLES 
  • Cost – 60.00
  • Serves– 10-12
OVEN ROASTED BEET SENSATION
  • Cost – Beets, Apples, Walnuts, & Goat Cheese
  • Cost – 60.00
  • Serves – 10-12
KILLER KALE
  • Info – Cauliflower Rice, Green Apples, Parmesan, & Lemon Vinaigrette
  • Cost – $50.00
  • Serves – 10-12
CURRIED CAULIFLOWER
  • Cost – $50.00
  • Info – Golden Raisins & Almonds
  • Serves – 10-12
JICAMA ENSALADA
  • Cost – $50.00
  • Info – Jicama, Soybean, Roasted Corn, & Cucumber
  • Serves – 10-12
SHAVED BRUSSELS SPROUTS 
  • Info – With dates, almonds, orange segments and pecorino
  • Cost – $55.00
  • Serves – 10-12
CLASSIC CREAMY COLE SLAW 
  • Cost – $40.00
  • Serves – 10-12
BUFFALO COLE SLAW 
  • Cost – $45.00
  • Info – Buffalo sauce, crispy onions, & avocado
  • Serves – 10-12
CORN & BLACK BEANS 
  • Info – With Corn, edamame, cilantro & chili lime vinaigrette
  • Cost – $50.00
  • Serves– 10-12
OVEN ROASTED FARM CARROTS 
  • Cost – $60.00
  • Serves – 10-12
RAINBOW CARROTS
  • Cost – $60.00
  • Serves – 10-12
BLUE LAKE GREEN BEANS
  • Info – With toasted hazelnuts and shallots
  • Cost – 18.50$ (per pound)
SZECHUAN GREEN BEANS
  • Cost – $40.00
  • Serves – 10-12
GREEN BEAN CASSEROLE
  • Cost – $40.00
  • Serves – 10-12
GRILLED ASPARAGUS
  • Cost – $45.00
  • Serves – 10-12
SAUTÉED BROCCOLINI WITH LEMON ZEST
  • Cost – $50.00
  • Serves – 10-12
ROASTED BEETS AND CITRUS SALAD
  • Cost – $50.00
  • Serves 10-12
ROASTED CAULIFLOWER
  • Info – With almonds, capers, raisins and  breadcrumbs
  • Cost – $45.00
  • Serves 10-12
GRILLED CORN 
  • Info – With fresco chilies and cotija cheese
  • Cost – $45.00
  • Serves 10-12

HOW DO I PLACE AN ORDER?

ORDER? Email, or fill out an INQUIRY form from our Contact Us page. Confirmation of your order takes place upon payment in full. By submitting payment, you are agreeing to the terms and policies stated on your invoice.