• Albacore Tuna Salad
• Honey Smoked Ham & Swiss
• Spicy Italian w/ Chipotle Mayo, Ham, Pepperoni, Salami, & Pepper Jack
• Roasted Turkey w/ Bacon, Arugula, Pesto Aioli, & Avocado
• Grilled Garden vegetables w/ Mayo Pesto & Balsamic Glaze
• Grilled Rosemary Chicken Breast
• Fresh Mozzarella, Tomato, Balsamic Dressing, & Basil
• Oven Roasted Turkey Breast w/ Bacon & Avocado
House Chicken Salad
• Egg Salad w/ Micro Greens
• Tuna Salad w/ Micro Greens
• Prosciutto, Mozzarella & Roasted Peppers
• Tri-Tip w/ Blue cheese & Caramelized Onions

CHICKEN PICATTA

• Cost – 95.00$
• Serves – 10-12

CHICKEN MARSALA

• Cost – $105.00
• Serves– 10-12

CHICKEN PARMIGIANNO

• Cost – 105.00
• Serves– 10-12

CHICKEN MILANESE

• Info – Lightly breaded chicken breast sautéed with lemon butter
• Cost – 9.95$ each
• Serves – 6 minimum

BUTTER CHICKEN

• Cost – $110.00 
• Serves– 10-15

GRILLED GARLIC LIME CHICKEN

• Cost – $90.00

Serves – 10-12 minimum

MAPLE ROSEMARY CHICKEN

• Cost -$90.00
• Serves -10-12 minimum

MEDITERRANEAN CHICKEN SHWARMA

• Info -With jalapeno, onions, tomatoes, and hummus
• Cost – $130.00
• Serves – 10-12 minimum

TURKEY MEATLOAF

• Cost – 100.00$ each
• Serves – 10-15

KOREAN STYLE SHORT RIBS

• Cost – 28.50$ (per pound)
• Serves – 3 pound minimum

MAPLE ROSEMARY FLANK STEAK

• Info – With horseradish crème fraiche
• Cost – $130.00
• Serves -10-12 minimum

OVEN ROASTED BEEF TENDERLOIN

• Info – With horseradish crème fraîche
• Cost – 250.00$ (each)
• Serves – 8-10

PESTO CRUSTED SALMON FILET

• Info – Pan seared and baked with a crust of fresh basil, pine nuts and parmesan cheese
• Cost – $130.00
• Serves – 10-12 minimum

SALMON FILET W/ BEURRE BLANC SAUCE

• Info – Beautifully decorated with cucumber scales, served with cucumber dill sauce
• Cost – $135.00
• Serves – 10-12 minimum

SALMON W/ ORANGE MISO THAI SAUCE

• Info – Beautilly glazed
• Cost – 130.00$
• Serves – 10-12

HONEY GINGER GLAZED SALMON

• Cost – $130.00
• Serves -10-12 minimum

SALMON AL ERICINA

• Info – With tomatoes and fresh basil
• Cost – $130.00
• Serves – 10-12 minimum

SEABASS

• Info – market price, with carmelized shallot and brown butter agrodolce sauce with tomatoes and capers
• Cost – market price
• Serves – 10-12 minimum

Pastry Platter 

• Info – Assorted muffins, danish, scones, donuts, or sweet breads.
• Cost – 120.00 $
• Serves – 15-20

Smoked Salmon Platter

• Info – Served with bagels or croissants: whipped cream cheese, berry cream cheese, atlantic smoked salmon, sliced tomato, lettuces, cucumbers, red onion and capers
• Cost – 150.00 $
• Serves – 15-20

Bread Platter

• Info – Assortment of butter and chocolate croissants, cookies, and sweet bread.
• Small – 60.00$; Serves – 10-15
• Large – 115.00$; Serves – 15-25

Crispy Fruit Platter

• Info – Assortment of sliced fruit, tropical fruit, & berries.
• Small – 75.00$; Serves – 10-15
• Large – 140.00$; Serves – 15-30

Breakfast Potatoes

• Info – Bell peppers & onions
• Cost – 40.00$
• Serves -15

Hash Potatoes

• Info – Bacon, Ham, Bell peppers & onions
• Cost – 40.00$
• Serves -15

Hash Browns

• Cost – 50.00$
• Serves – 10-15

Classic Breakfast Burrito

• Cost – 7.00$ each
• Serves – 12 minimum

Vegan Breakfast Burrito

• Cost – 7.50$ each
• Serves – 12 minimum

Classic Egg White or Whole Egg Fritatta

• Info – Broccoli, spinach, mushroom, bell peppers, and bacon
• Cost – $120.00
• Serves – minimum 15- 20 guests

Deviled Eggs

• Cost – 1.25$ each
• Serves – 2 dozen minimum

Scrambled Eggs

• Cost – 40.00$ 
• Serves – 10-15

Scrambled Tofu

• Cost – 45.00$ 
• Serves – 10-15

Scrambled Soyrizo& Tofu

• Cost – 45.00$ 
• Serves – 10-15

Chilaquiles Red or Green

• Cost – 70.00$
• Serves – 10-15

Scrambled Eggs Con Nopales

• Cost – 50.00$
• Serves – 10-15

Huevos Rancheros

• Cost – 60.00$
• Serves – 10-15

Turkey & Pork Sausages

• Info – Your choice of Sausages.
• Cost – 45.00$
• Serves – 10-15

Turkey or Pork Bacon

• Cost – 50.00$
• Serves – 10-15 minimum

English Muffins W/Eggs& Ham

• Cost – 80.00$ 
• Serves – 10-15 

Tortilla Espanola

• Info – Eggs, Potatoes, Sweet Peppers, Onion, & Romesco Sauce
• Cost – 80.00$
• Serves – 10-15 

Coffee Service

• Info – Includes coffee, whole milk, almond milk, sugar, sweetener, and creamers.
• Cost – 60.00$
• Serves – 10-15

Tea Service

• Info – Includes tea bags, hot water, cups, stirrers, honey, sugar, sweetener, milk and lemon
• Cost – 50.00$
• Serves – 15 minimum

Fresh Juice 

• Info – Includes cups
• Cost – 40.00$
• Serves – 10-15
• Choice of O.J, Apple Juice, Cranberry Juice, Grapefruit, & Green Machine

Organic Cold Pressed Juice!

Food Joy Sandwich Package

• Info – Prepared on an Artisan Ciabatta, French, Rye, or Baguette accompanied with mayo, mustard, pepperoncini’s & pickles
• Cost – $170.00
• Serves – 8-10 
•  Assortment of 16 sandwich halves with your choice of 4 options.
• Included 1 Mixed Greens Salad.
•  Included 1 choice of Marketplace Salad or Side. 

Lunch Bag

• Info – Includes a sandwich, marketplace salad of your choosing, beverage, and utensils
• Cost – 14.50$ per person
• Serves – 10 person minimum

Lunch Box

• Info – Includes a sandwich, mixed greens, marketplace salad of your choosing, fresh fruit, beverage, and utensils
• Cost – 18.50$ per person
• Serves – 10 person minimum, please choose a maximum of four salad varieties

Complete Lunch Box

• Info – Includes a sandwich, mixed greens, marketplace salad of your choosing, beverage, potato chips, cookie, fresh fruit, 
• Cost – 20.50$ per person
• Serves – 10 person minimum

Butternut Squash Soup

• Info – Served in a deli 32oz container.
• Cost – 20.00$ per qt
• Serves – 6 person minimum

Tomato Bisque Soup

• Info – Served in a deli 32oz container.
• Cost – 20.00$ per qt
• Serves – 6 person minimum

Pumpkin Soup 

• Info – Served in a deli 32oz container.
• Cost – 20.00$ per qt
• Serves – 6 person minimum

Asparagus Soup

• Info – Served in a deli 32oz container.
• Cost – 20.00$ per qt
• Serves – 6 person minimum

Coconut Cauliflower Soup

• Info – Served in a deli 32oz container.
• Cost – 20.00$ per qt
• Serves – 6 person minimum

Beet Soup

• Info – Served in a deli 32oz container.
• Cost – 20.00$ per qt
• Serves – 6 person minimum

Carrot Ginger Soup

• Info – Served in a deli 32oz container.
• Cost – 20.00$ per qt
• Serves – 4 person minimum

Tortilla Soup

• Info – Served in a deli 32oz container.
• Cost – 20.00$ per qt
• Serves – 4 person minimum

Clam Chowder

• Info – Served in a deli 32oz container.
• Cost – 20.00$ per qt
• Serves – 4 person minimum

Minestrone Soup

• Info – Served in a deli 32oz container.
• Cost – 20.00$ per qt
• Serves – 4 person minimum

Chicken Noddle Soup

• Info – Served in a deli 32oz container.
• Cost – 20.00$ per qt
• Serves – 4 person minimum

Matzo Ball Soup 

• Info – Served in a deli 32oz container.
• Cost – 20.00$ per qt
• Serves – 4 person minimum

Seafood Soup

• Info – Served in a deli 32oz container.
• Cost – 30.00$ per qt
• Serves – 4 person minimum

Broccoli Cheddar Soup

• Info – Served in a deli 32oz container.
• Cost – 20.00$ per qt
• Serves – 4 person minimum

Gazpacho Soup

• Info – Served in a deli 32oz container.
• Cost – 20.00$ per qt
• Serves – 4 person minimum

The New Caesar Salad

• Info – Romaine/ Kale Lettuces, Parmesan Cheese, Olives , croutons & House Parmesan Vinaigrette

Chopped Avocado Salad

• Info – Chopped Baby Romaine, Arugula, Endives Avocado Scallions, Cucumbers, Parmesan cheese & Balsamic Vinaigrette

Heirloom Tomatoes / Peach Salad

• Info – Buffalo Mozzarella, Basil, Mint, Almonds, Balsamic Sauce, Basil Oil and Sea Salt

Romaine Bibb Salad

• Info – Hot-House Tomato, Cucumbers, Carrots, Crispy Onions & Herbs Buttermilk Dressing

Michelle’s Salad

• Info – Feta Cheese, Candied Pecans w/ a Cranberry Port Wine Vinaigrette

Pear Salad

• Info – Candied Pecans, Goat Cheese, Poach Pears in Red Wine, Cherry Vinaigrette

Green Salad

• Info – Butter Lettuce w/ Hot House Cherry Tomato, Toasted Walnuts & Sun Dried Cherries, Goat cheese, Candied Pecans & Ivy Vinaigrette

Chinese Chicken Salad

• Info – With crunchy wontons, rice sticks, toasted almonds, scallions, orange mandarin. jicama, chinese dressing

House Salad

• Info – Feta cheese, candied walnuts, radishes and Ernie’s vinaigrette

Baby Spinach & Arugula

• Info – Goat cheese, dried cranberries, toasted pine nuts and lemon olive oil vinaigrette

House Butter Lettuce

• Info – Feta, dried organic cranberries, grapefruit segments, pecans and Ernie’s vinaigrette

Classic Caesar Salad

• Info – Romaine lettuce, homemade croutons, grilled chicken, and Caesar dressing

Southwest Salad

• Info – Jicama, black beans, red peppers, tomatoes, roasted corn, avocado, tortilla strips and cilantro lime dressing

Vegan Chopped Vegetable Salad

• Info – With lemon olive oil vinaigrette

CHARCUTERIE PLATTER

• Info – A selection of sliced meats and pâté garnished with cornichons and olives, served with bread
• Small – 125.00$; Serves – 10-15
• Large – 235.00$; Serves – 20-25

CHEESE PLATTER

• Info –  A selection of cheeses garnished with seasonal accompaniments, served with crackers
• Small – 125.00$; Serves – 10-15
• Large – 240.00$; Serves – 20-25

MEDITERRANEAN  PLATTER

• Info – Grilled vegetables served with hummus, roasted red pepper dip, baba ganoush and toasted pita triangles
• Small – 125.00$; Serves – 10-20
• Large – 225.00$; Serves – 20-30

DESSERT PLATTER

• Info – Assorted pastries
• Small – 55.00$; Serves – 10-15
• Large – 110.00$; Serves – 20-25

SEASONAL FRUIT PLATTER

• Info – Spinach Dip & Artichoke Dip
• Small – 65.00$; Serves – 10-15
• Large – 120.00$; Serves – 20-25

FARMERS MARKET CRUDITÉ

• Info – Assorted pastries
• Small – 75.00$; Serves – 10-15
• Large – 150.00$; Serves – 20-30

TOASTED PITA TRIANGLES AND DIP

• Info – w/ hummus, spinach dip & roasted red pepper dip
• Small – 35.00$; Serves – 10-15
• Large – 75.00$; Serves – 20-30

HOUSEMADE DIPS

• Info – Apple onion · Spinach dip · Hummus · Artichoke dip, · Babganoush,
  Roasted red pepper dip ·  Spanish eggplant dip
  
• Cost – 9.95$ per pint

HOUSEMADE  TORTILLA CHIPS

• Info – With the choice of three options guacamole, pico de gallo, poblano sauce, chile de árbol, salsa habanero y tomatillo salsa
• Small – 65.00$; Serves – 10-15

Large – 120.00$; Serves – 20-30

LEMON & HERB CHICKEN SKEWERS

• Cost – $45.00
• Serves – 10

CHICKEN SATÉ

• Serves – 10 Minimum
• Cost – $45.00 each

MAPLE ROSEMARY CHICKEN BREAST SKEWER

• Info – With mustard caper sauce
• Serves – 10 Minimum
• Cost – $40.00

CROSTINI WITH BEEF TENDERLOIN

• Info – Baby arugula, shaved parmesan and horseradish crème fraîche
• Serves – 10 Minimum

Cost – $45.00

FIG WRAPPED WITH PROSCIUTTO

• Info – With gorgonzola and arugula
• Serves – 10 Minimum
• Cost – $35.00

MAPLE ROSEMARY FLANK STEAK SKEWER

• Info – With horseradish crème fraîche
• Cost – 2.75$ each

FOCACCIA

• Info – Goat cheese, scallions, garlic and fresh herbs, caramelized onions and Kalamata olives, cherry tomatoes and fresh oregano, lemon and sea salt, potato and rosemary
• Cost – 24.00$ 
• Serves – 15-20

GRILLED TOFU SKEWER

• Info – With ginger hoisin sauce
• Serves – 10 Minimum
• Cost – $40.00 

INVOLTINI DI ZUCCHINI

• Info – Paper thin grilled zucchini with citron goat cheese and fresh thyme
• Cost – 1.50$ each

SEARED AHI TUNA SKEWER

• Info – With wasabi dipping sauce
• Cost – 3.75$ each 

BOCCONCINI CON POMODORINI SKEWER

• Info – With mozzarella, tomato and basil
• Cost – 1.75$ each 

JUMBO SHRIMP COCKTAIL

• Info – With piquant cocktail sauce
• Cost – 3.75$ each 
• Serves – 2 dozen minimum 

CILANTRO PESTO SHRIMP SKEWERS

• Info –  Served with Mild Cilantro Sauce
• Cost – $55.00

ARANCINI

• Info – Tomato and provolone

Cost – 2.00$ each

BROCCOLI PARMESAN FRITTERS

• Info – With lemon yogurt dipping sauce
• Cost – 1.50$ each 

CORN FRITTERS

• Info – With scallion cream
• Cost – 1.50$ each 

ZUCCHINI FRITTERS

• Info – With chili aioli
• Cost – 1.50$ each 

POTSTICKERS

• Info – Chicken or vegetable with a soy-ginger cilantro sauce
• Cost – 2.25$ each 

CHICKEN TENDERS

• Info – With honey mustard sauce
• Cost – 2.75$ each 

SESAME SAKE CHICKEN WINGS & DRUMETTES

• Cost – 2.00$ each 

MINI CRAB CAKES

• Info – With roasted garlic aioli
• Cost – 3.00$ each 

SICILIAN MEATBALLS

• Info – With marinara sauce
• Cost – 2.25$ each 

MEDITERRANEAN TURKEY & ZUCCHINI MEATBALLS

• Info – With classic herb yogurt sauce
• Cost – 2.25$ each 

SPINACH AND CHEESE SPANAKOPITA

• Cost – 2.50$ each 

TOMATO FETA TARTLET

• Cost – 1.75$ each